Creamery located in downtown Magog, directly on Main Street. You’ll find a wide variety of ice cream flavours, as well as several types of chocolate dip.
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Located in the heart of Chelsea, this charming and rustic restaurant founded by Chef Blain, opened its doors in 1978. Specialized in utilizing local ingredients and suppliers, the restaurant mixes both classic refined French cuisine and the plentiful ...
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Nibiischii Corporation (Land of Water) operates the vast Albanel-Mistassini-and-Waconichi Wildlife Reserve, spanning more than 16,000 km². This magnificent boreal territory, marked by a vibrant culture, is run by the Cree Nation of Mistissini. The wildlife ...
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Come to the farm Les Délices du Rapide to discover the haskap berries, this little fruit with a unique taste. You will be able to pick-your-own organic haskap berries in a beautiful orchard. Bring your containers and your camera to enjoy the most of ...
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The 40-kilometre nature loop takes you to the Yamaska National Park and allows you to discover a hidden treasure of the region. With your admission to the Park, enjoy a magnificent view of the Choinière dam, a supervised beach and water games to cool ...
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Founded in 1985 and based in Tadoussac, the Group for Research and Education on Marine Mammals is a non-profit organization dedicated to scientific research on the whales of the St. Lawrence and education for the sake of marine conservation. GREMM is ...
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The Verger Barry, a hundred-year-old family orchard, is specialized in apples and apple by-products. Pick your own apples, and sample homemade goodies while enjoying a spectacular view of the river. Enjoy the picnic area, the petting zoo, the cider house ...
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More than just a sugar shack, Érablière du Lac-Beauport is a maple museum to tantalize your taste buds! On site there are several food services and sports and activities to do at the heart of a thriving tourist area. The bilingual staff will help make ...
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The Bas-Saint-Laurent region stands out with quality local products, and wild mushrooms are a great example. In the region, it is possible to attend educational mushroom-picking workshops, and culinary workshops. Visitors can also take part in an incomparable ...
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The story of a passionate family, 50,000 apple trees, more than 20 award-winning ciders, a multitude of homemade products, the fruit of a long tradition. Come and have fun at Vergers Petit et Fils located at the foot of Mont Saint-Hilaire. On the menu ...
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