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Directory of attractions Country-Style Dining
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In a perfect harmony of refinement and sobriety, Le Riverain invites you to a moment of conviviality. Menu, presentation, décor, service... everything has been carefully thought out to offer you an exceptional experience that will nourish your senses ...
 
Located in the heart of Chelsea, this charming and rustic restaurant founded by Chef Blain, opened its doors in 1978. Specialized in utilizing local ingredients and suppliers, the restaurant mixes both classic refined French cuisine and the plentiful ...
 
Restaurant de L'Auberge du Chemin Faisant
Located in the town of Témiscouata-Sur-Le-Lac, the restaurant Auberge Chemin Faisant, invites you to come and experience the pleasures of this unique resort. A favourite among gourmets, the inn offers up fine regional cuisine that harmonizes local products ...
 
Le Hatley Restaurant
Le Hatley Restaurant at Manoir Hovey, reflects the Chef’s passion for the region’s history, its bounty, and its natural beauty. Drawing on his French Canadian roots, Chef Alexandre Vachon serves a refined nature inspired cuisine paying homage both to ...
 
The charm of any city lies in the originality of its artisans. And it just so happens that downtown Drummondville is full of good restaurants where you can discover the local flavours! The best restaurants await you in the city all year long.
 
Amalgame Pub Urbain
Amalgame pub urbain, located in Amos, in the region of Abitibi-Témiscamingue, invites you to discover a variety of dishes prepared with fresh produce and ingredients and to taste a vast array of beers in a pub atmosphere and décor. Enjoy an entertaining ...
 
Jardins de Métis/Reford Gardens
One of the premier gardens in North America, Les Jardins de Métis/Reford Gardens offer many attractions. From the beauty of the gardens displayed along a winding brook to century-old trees, the lush landscape culminates in views of the St. Lawrence and ...
 
Restaurant Le Baumier invites you to live the experience of pleasure at the table, in a charming and friendly setting. The two chefs Patrick Fournier and Sébastien Simard offer you avant-garde dishes, inspired by Nordic flavors. You will be able to discover ...
 
Les Épices de Marie Michèle
For over 20 years, Marie Michele has created spice blends with the goal of providing the most delicious experience possible. The blends are unique, bursting with flavour and easy to use at a moment's notice for your average weekday meals as well as more ...
 
Érablière le Chemin du Roy
Érablière le Chemin du Roy stands out because of its beautiful setting and excellent food! Traditional place by excellence, this sugar shack from the 1920s will charm you by its authenticity. Whether it’s for a traditional meal, country-style dining or ...